Italy
Chicken parmigiana, grilled italian marinated salmon, roasted vegetables, grilled asparagus w/ toasted walnuts, penne vodka, rolls, breads & butter
Order →Receptions, launches & conferences
Event catering in New York City
Cocktail receptions, product launches, holiday parties, board dinners and multi-day conferences. We plan the menu, quantities and service with you.
Hors d'oeuvres, priced by how you serve them
Choose from vegetarian, vegan, chicken, beef, lamb, pork, seafood and crostini selections.
Alongside a meal3 pieces per guest · $14.95 per guest
Light cocktail fare6 pieces per guest · $26.95 per guest
In place of a meal10 to 12 pieces per guest · $49.95 per guest
Themed buffets
Take the room somewhere.
Complete themed menus at $30.95 per guest.
Greece
Beef & lamb gyro strips, chicken souvlaki, lemon roasted potatoes, grilled assorted vegetables, Greek salad, tzatziki & hummus with pita
Order →Mexico
Steak or shrimp fajita, chicken fajita, seasoned refried beans, Spanish rice, flour tortillas, lettuce, diced tomatoes, pickled Jalapeños, sliced red onions, salsa, guacamole & sour cream
Order →Caribbean
Jamaican jerk chicken, culantro marinated grilled steak with a garlic créme, coconut rice, island cabbage & carrots slaw Cherry tomato, avocado, cucumber & avocado salad, assorted dinner rolls
Order →For bigger days
Built around your agenda.
Conferences
Breakfast, lunch and afternoon breaks across one or several days, with menus that change daily.
Receptions & launches
Hors d'oeuvres, charcuterie and dessert stations sized to your guest count and timeline.
Holiday parties
Themed buffets, carving-style entrées and sweets for office celebrations.